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A pair of researchers with the University of Pennsylvania has found evidence suggesting humans may be evolving in a way that will prevent alcoholism in the future. In their paper published in the journal Nature Ecology & Evolution, Kelsey Elizabeth Johnson and Benjamin Voight describe their study which involved analyzing data from the 1000 Genomes Project looking for emerging gene variants and what they found.
Humans are, of course, still evolving, which suggests studies looking into the ways we are evolving might be important. In this new effort, Johnson and Voight analyzed genetic data from the over 2,500 people whose DNA ended was used in the 1000 Genomes Project. More specifically, they looked for emerging variants in different population groups that might shed some light on the evolutionary changes that we are currently undergoing. They report that they were able to identify five genetic "hot spots"—resistance to malaria in African populations, an amino acid change in Europeans, two sections of DNA left over from interbreeding with Neanderthals, and finally, an ADH variant.
ADH - Gene - Production - Alcohol - Dehydrogenase
The ADH gene is responsible for inducing production of alcohol dehydrogenase, an enzyme that breaks down alcohol into acetaldehyde, which is then converted to acetate by another process. The researchers note that the variants seem to protect against alcoholism, though how that might happen is still unclear. They theorize that it might break down alcohol faster, causing drinkers to feel sick almost right away—a side-effect that would almost certainly deter drinkers from further consumption. They further theorize that...
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