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The U.S. Centers for Disease Control (CDC) website is currently warning Americans about multistate infection outbreaks for ground beef, ham, poultry and eggs.
CDC - Health - Officials - States - US
"CDC, public health and regulatory officials in several states, and the U.S. Department of Agriculture’s Food Safety and Inspection Service are investigating a multistate outbreak of Salmonella Newport infections linked to ground beef produced by JBS Tolleson, Inc."
October - JBS - Tolleson - Inc - Tolleson
“On October 4, 2018, JBS Tolleson, Inc., of Tolleson, Arizona, recalled approximately 6.5 million pounds of beef products, including ground beef, which may be contaminated with Salmonella Newport.
“Recalled beef products were produced and packaged from July 26, 2018, to September 7, 2018 and were shipped to retailers nationwide.
Products - Establishment - Number - EST - USDA
“Products are labeled with the establishment number “EST. 267” inside the USDA mark of inspection.”
Consumers - Beef - Homes - Establishment - Number
“Consumers who have ground beef in their homes labeled with the establishment number “EST. 267” should contact the store where it was purchased to find out if it was recalled. Do not eat recalled ground beef. Return it to the store or throw it away.”
CDC - Health - Officials - States - Multistate
“CDC and public health and regulatory officials in several states are investigating a multistate outbreak of Listeria monocytogenes infections linked to ready-to-eat deli ham produced by Johnston County Hams, Inc. The U.S. Department of Agriculture’s Food Safety and Inspection Service (USDA-FSIS) is monitoring this outbreak.”
October - Johnston - County - Hams - Inc
“On October 3, 2018, Johnston County Hams, Inc. in Smithfield, North Carolina recalled ham products because they might be contaminated with Listeria bacteria.
“As a result of this recall, several other companies recalled ham products. For complete lists of recalled products, check the USDA-FSIS...
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